Welcome to the home of Japanese desserts, known locally
as Wagashi. an-an, a home run business based in Worthing,
West Sussex aims to introduce the people of the locale to the very best of freshly made Wagashi.

an-an's challenge is making tasty and reasonably priced traditional Wagashi, using available ingredients in the UK market to reduce food miles.

"an-an" means the little house of Anko(or an, paste made 
from adzuki bean with sugar). Anko is the most important part 
of Wagashi.

Virtually fat free,  full of fiber,  vitamins and minerals, 
fully vegetarian safe and mostly vegan safe.

If you are keen of healthy eating lifestyles, Wagashi could be the 
ultimate dessert  you can enjoy.

The products page details the ingredients used for each style of Wagashi with the month in which you may look forward to tasting them !!